Teppan Yaki Dinner Menu

Entrees
All Teppan Yaki Dinner includes Ginko spring salad or soup and white rice. Soup upgrade add $1.25, Rice upgrade add $1.70.

Tori Niku (Chicken)
Boneless chicken with the skin removed in the teppanyaki way to tasty, juicy perfection.
Leg Meat: $24.20
Breast Meat: $28.75
Gyu Niku (Beef)
Chef's finest selection of steak prepared in the teppanyaki way of perfection.
Strip loin Steak: $28.90
Fillet Mignon: $34.10
Ebi (Shrimp)
Fresh tiger shrimps, seared on the Teppan Yaki grill and prepared with homemade sauce. $29.60

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Combination Dinners

Kaede
Make your own menu. Choose two; Chicken, Sirloin Steak or Tiger Shrimps. $33.00
Ginnan
(Dinner for two) Scallops or Shrimps, Strip loin Steak and Lobster. $87.00

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Side Order

Shrimp $4.50 /2pc
Scallop $8.00 /2pc
Salmon $15.00 /pc
Lobster $29.00 /pc
Beef Up Grade to Fillet $6.00 up/pc
Chicken Up Grade to Breast $4.00 up /pc